Description
Basil Pesto, a milestone in Italian tradition, is perfect to be tasted directly as a seasoning for various types of pasta. Excellent also to flavor dishes such as gnocchi, minestrone soup and great at enhancing the taste of pizza.
Ingredients:
Basil (45%), olive oil, sunflower oil, marine salt, cashews, walnut, pine nuts, Parmigiano Reggiano (cow’s milk, salt, animal rennet), garlic, wine vinegar, cornstarch, aromas.
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