Black Bean Sauce 230 gm

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Water, sugar, soybean, flour, salt, wheat flour, potassium sorbate.


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Black Bean Sauce is made from fermented black beans and garlic Preserved in salt the black beans are combined with garlic to give an amazing stir fry sauce with flavors typical of Chinese cuisine .

It’s an essential condiment for anyone who loves making authentic Chinese food at home. Cornstarch helps to thicken the sauce.

It can be used in stir-fries or tossed with noodles this sauce prepared from black beans , garlic, and soy sauce, is popular in Chinese cuisine .

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