Egg Noodles 454 gm

In stock

Egg noodles are made of unleavened dough that is cooked in boiling water. Generally, Egg Noodles are made with eggs and wheat, or rice flour.
The Egg Noodles batter are made, and allowed to dry for a period of time, before actually using them to prepare a specific dish.


22 in stock


When it comes to nutritional values, egg noodles have good points. The most striking feature about them is they are low in fat.

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