Fish Sauce 725 ml

In stock

Anchovy, Sea Salt, sugar.

48.00EGP

20 in stock

Description

Excellent fish sauce is used only by skilled chefs All over the world !

It’s a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years. It is used as a staple seasoning in the cuisines of Southeast and East Asia.

What’s most of it is it’s traditional, chemical-free fermentation method, that’s the real treasure. It has a great ability to concentrate the taste of your dish and can be used as a side dish for dip

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