Easy, cheesy, spicy, speedy!
This Samyang Hot Carbonara and Chicken Ramen is a fiery satisfaction to your Korean ramen noodles craving, dressed in a cheerful coloured packet, while bursting inside with spicy, very cheese-infused flavor of the unique carbo (carbonara), giving the velvety, creamy texture, levelled up with chicken hints, sesame seeds and grilled seaweed flakes.
This Samyang carbo noodles packet contains the ramen block to tuck later, a spicy seasoning sauce sachet, cheese seasoning powder sachet to develop your spicy sauce of sweet pleasant notes.
It’s jazzy to flames lovers and goes juicy for those who don’t want their taste buds to get nuked.
1. Put the noodles into 600 ml boiling water and cook for 5 minutes.
2. Drain the noodles, add liquid soup into the noodles, and stir-fry for 30 seconds.
3. Add cheese powder and stir well and serve.