Description
Identity: Olitalia is synonymous with excellence and specialism. Thanks to the existing collaboration between tasters and chefs, new ways have been found to enhance the use of olive oil on people’s tables and for cooking.
Use: It is ideal to be used for both for low and high-temperature cooking. It is perfect on fish and vegetables, be them boiled or grilled. Keep in dry and cool place, sheltered from light and warm sources.
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