There is no limit to the crunchiness of your favorite meals of fried chicken, shrimp, meat and also vegetables with a little bit of a broken panko bread. Which gives it crunchy layers of golden color, and with a little cheese, enjoy the most delicious fillings and toppings.
It is the best for seafood and does not absorb oil or lard than western varieties.
How to prepare:
First step: In a bowl, mix the wheat flour, salt and pepper.
Step 2: Cover the chicken, shrimp, fish and vegetables with the wheat flour.
The third step: Dip the prepared food into a beaten egg or wheat flour dough (flour + wheat).
Fourth Step: Cover the chicken, shrimp, fish, and vegetables completely by pressing firmly on the crushed bread of Zumra.
Step 5: Fry the oil at 180 ° C (356 ° F) until it becomes soft and golden brown.