Step One: Mix wheat flour, iodized salt, and pepper.
Step Two: Coat shrimp, fish, chicken, or vegetables with wheat flour.
Step Three: Dip the prepared food into a beaten egg or dip into batter mixed for better coating.
Step Four: Coat the shrimp, fish, etc. completely by pressing firmly into ZUMRA Bread Crumbs.
Step Five: Fry in oil at 180 °C (356 °F) until cooking through and golden brown.